Healthy Green Dressing


Ultra creamy, vibrant healthy green dressing that is naturally plant-based and packed with flavor. 10 minutes, 1 blender, and 9 ingredients required! Perfect for salads, dipping vegetables, Buddha Bowls, and more!

-1/4 cup tightly packed fresh parsley (loosely chopped before measuring)

-1/4 cup loosely packed fresh basil leaves (loosely chopped before measuring)

-3 Tbsp. loosely packed fresh chives (loosely chopped before measuring)

-2 ½ Tbsp. lemon juice 1/2 cup raw cashews (soaked for 15 minutes in hot water)

-1/3 cup water (plus more as needed)

-2 large cloves garlic

-1 tsp. coconut aminos or coconut oil

-1/2 tsp. sea salt 1 pinch black pepper

-1 Tbsp. olive oil (optional for earthier, more floral flavor)



To a blender, add all ingredients and blend on high for 1-2 minutes or until smooth and creamy. Taste and adjust flavor as needed. If too thick, add slightly more water. If too thin or strong, add more cashews.
Store in a sealed container in the fridge for up to 3-4 days.